Executive Chef Luxury Boutique Hotel Ballito, Kzn | Lb
Job Description
Job Summary Executive Chef Ballito | Luxury Boutique Hotel & Spa | Salary Negotiable DOE Kendrick Recruitment is seeking an accomplished Executive Chef to lead the culinary vision of a luxury boutique hotel and spa in Ballito. This unique opportunity combines creative freedom with the intimacy of a boutique property, allowing the successful candidate to define and elevate the property's signature dining experience. Key Responsibilities: Design and deliver innovative, seasonal menus highlighting local and sustainable produce Lead; mentor, and inspire a passionate kitchen team Collaborate closely with hotel leadership to create memorable guest experiences Uphold the highest standards of food presentation, taste, and consistency Manage budgets, food costs, and supplier relationships with precision Represent the hotel as a culinary ambassador, engaging with guests and occasionally participating in media or marketing features Candidate Requirements: Proven experience as an Executive Chef or Head Chef in a luxury hotel, fine-dining restaurant, or boutique lodge Creative flair with an eye for contemporary culinary trends and wellness-inspired dining Strong leadership, mentoring, and communication skills Entrepreneurial spirit with the ability to elevate the property's culinary reputation Package: Competitive salary Contributions to medical aid and provident fund Collaborative and inspiring work culture Opportunity to shape the culinary identity of an exclusive coastal retreat
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Job Detail
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Job IdJD1625435
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:R35,000-40,000 per month
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Employment StatusPermanent
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Job LocationBallito, KwaZulu-Natal, South Africa
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EducationNot mentioned