Chef De Partie Luxury Restaurant Stellenbosch | Ls
Job Description
Job Summary ??? Chef De Partie | Luxury Restaurant | Stellenbosch, Western Cape ?? Kendrick Recruitment is seeking a skilled and passionate Chef De Partie to join a luxury restaurant team in the heart of Stellenbosch, Western Cape. This exciting role offers the opportunity to showcase your culinary expertise, work alongside talented chefs, and contribute to delivering exceptional dining experiences ???. ? Key Responsibilities ? Prepare and present high-quality dishes with creativity and consistency ? Work closely with the Sous Chef and Head Chef to maintain standards ??? Supervise and train junior kitchen staff when required ?? Ensure compliance with health, safety, and hygiene regulations ? Assist with stock control, ordering, and inventory management ? Contribute to menu development and seasonal updates ? Maintain efficiency in a fast-paced environment while ensuring excellence ? Requirements ? Previous experience as a Chef De Partie in a fine dining or luxury restaurant environment ? Strong culinary skills with a passion for food and innovation ?? Excellent communication and teamwork abilities ? Ability to thrive under pressure while maintaining high standards ? Knowledge of food safety and hygiene practices ? Familiarity with modern culinary trends and techniques ? Package Salary: Depending on Experience ? This is an outstanding opportunity for a motivated culinary professional to grow their career in a prestigious luxury restaurant setting in Stellenbosch ?.
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Job Detail
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Job IdJD1640497
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:R18,000-24,999 per month
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Employment StatusPermanent
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Job LocationStellenbosch, Western Cape, South Africa
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EducationNot mentioned