Victoria & Alfred Hotel

ob Title: Events Co ordinator Reports To: Food and Beverage Manager Ensure that all company policies, procedures, and SOPs are adhered to. Maintain all necessary files and records to ensure operational efficiency. Compile function sheets as required. Share relevant information…

JOB TITLE : Receptionist REPORTS TO : Front office Manager DUTIES & RESPONSIBILITES · Ensure that all company policies, procedures & SOPs are adhered to · Assists Front Office Manager in processing of the reception procedure using the appropriate systems…

Job Title: Restaurant Manager Reports to: Executive Food & Beverage Manager Job Purpose To lead and manage the restaurant operations to ensure exceptional guest experiences, seamless service delivery, and alignment with the hotel’s brand, culture, and food & beverage offerings.…