Talent Pool: Executive Chef
Job Description
We are seeking an innovative Executive Chef to lead our culinary team and elevate our food offering. As the Executive Chef, you will be responsible for the overall direction, planning, and execution of our culinary operations. You will lead kitchen teams, design menus, ensure food quality, manage budgets, and deliver an outstanding dining experience that aligns with our brand and values.
For over 50 years, Tsebo has been a trusted leader in Integrated Workplace Management Solutions, partnering with clients to create thriving, safe, and innovative environments. We support diverse industries, including corporate offices, healthcare facilities, educational institutions, mining operations, automotive and industrial sectors, event spaces, and more - allowing our clients to focus on what they do best.
Skills Required
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Job Detail
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Job IdJD1622153
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBellville, Cape Town, South Africa
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EducationNot mentioned