Sous Chef
Sandton, Johannesburg, South Africa
Job Description
Job Summary
SOUS CHEF NEEDED
Modern Italian restaurant in the heart of Sandton looking for a Sous Chef.
SA ID only.
Minimum 1 year in same position.
Salary negotiable.
Role include:
Inventory control.
Managing daily kitchen operations.
Supervising staff.
Consistent food delivery. Preparation, presentation and efficiency in the kitchen.
Maintaining health and hygiene standards in the Restaurant.
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Job Detail
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Job IdJD1511366
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSandton, Johannesburg, South Africa
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EducationNot mentioned