Job Description

Job Summary If you are a highly skilled and passionate chef eager to contribute to an authentic safari experience, where luxury blends harmoniously with nature and wildlife, this might be the role for you.
Candidate requirements:

  • At least 2 years in a Sous Chef role
  • Must be organized and able to consistently produce good-quality food
  • Great communication skills
  • Have attention to detail and must be organized
  • You must reference very well with a good food portfolio
Live-in position. Salary R15 000 - R18 000
Wild Dreams Hospitality
Recruiter

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Job Detail

  • Job Id
    JD1450685
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    R15000 per month
  • Employment Status
    Permanent
  • Job Location
    Limpopo, South Africa
  • Education
    Not mentioned