Restaurant Manager
Cape Town, Western Cape, South Africa
Job Description
Restaurant Manager
Job Title:
Restaurant Managers - All levels
Location:
Western Cape, City of Cape Town, Cape Town
Job Type:
Permanent, expected to work full-time hours
Primary Industry:
Travel, Leisure, Tourism and Hospitality
Salary:
Negotiable depending on experience
Company Overview:
Our client is a collection of luxury restaurants and hotels. Focused on the ultimate guest experience and 5-star standards.
Job Duties:
- Oversee daily operations of the restaurant
- Ensure high standards of service and guest satisfaction
- Manage and motivate restaurant staff
- Develop and implement strategies to increase revenue
- Maintain cleanliness and hygiene standards
- Monitor inventory and order supplies as needed
- Previous experience in a similar role
- Knowledge of luxury, 5-star, and boutique standards
- Strong guest-focused mindset
- Ability to work hard and be flexible
- Attention to detail
Degree or diploma in Hospitality Management or related field
Experience:
Minimum of 2 years experience in restaurant management in a luxury, 5 star or boutique environment
Knowledge and Skills:
- Excellent leadership and communication skills
- Proven track record of increasing revenue and profitability
- Ability to train and develop staff
- Fast-paced restaurant environment, may require evening and weekend shifts
- Training and growth opportunities
- Competitve salary
- Bonus structure for senior managers
- Optional access to Medical aid contribution
- Ongoing training and developement
- Enormous opportunities for growth
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Job Detail
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Job IdJD1426903
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCape Town, Western Cape, South Africa
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EducationNot mentioned