Job Summary Restaurant based in Plettenberg Bay is currently recruiting for a Restaurant General Manager. The restaurant is more than a place to dine; it's a storytelling experience where each meal weaves together local flavours and history . The Restaurant brings a fresh and passionate approach to dining, offering a taste of Plettenberg Bay's essence in every dish. Duties: Taking full responsibility for all daily operations Ensure smooth running of front of house and back of house operations Supervision of staff Ensure hygiene, maintenance, health and safety requirements are met Beverage cost, food cost and stock control are within specified range Hiring and training of staff Be on shift on busy days, weekends and all functions. Requirements: Grade 12 Diploma or higher qualifications At least 3 - 5 years' experience in commercial / high end restaurants Physically fit
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