Pizza Chef
Johannesburg, GP, ZA, South Africa
Job Description
-
Quality Control:
o Conduct regular quality checks to ensure that all food meets thehighest standards of taste, presentation, and consistency.
Address and resolve any issues related to food quality or guest
satisfaction.
Qualifications:
- Grade 12o Minimum of 2 years of experience in a high-volume culinary
environment.
Must be South African Previous experience as a Pizza chef.
- Skills:
Strong culinary skills and creativity.o Excellent leadership and team management abilities.o Effective communication and interpersonal skills.o Ability to multitask and work under pressure.o Strong organizational and time management skills.
- Education:
Culinary equivalent certification from an accredited culinary
institution preferred.
Food safety certification required.
- Physical Requirements:
Ability to stand for extended periods and work in a fast-paced
environment.
Work Environment
:- Dynamic and fast-paced kitchen environment.
- Regular exposure to heat, steam, and kitchen equipment.
- May require working evenings, weekends, and holidays to accommodate
banquet schedules.
Please email cv to recruit.vetting@ihconsult.co.za (Subject- Pizza Chef) or call 086 1000 442
Job Type: Part-time
Pay: R1500,00 - R3000,00 per month
Expected hours: No more than 30 per week
Work Location: In person
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Job Detail
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Job IdJD1514876
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationJohannesburg, GP, ZA, South Africa
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EducationNot mentioned