Independent Hospitality Consultants

JOB DISCRIPTION Following precise directions from supervisors to ensure a positive guest experience. Maintain all banquet storage spaces in a neat and organized manner. Provide exceptional customer service Abide by all laws and requirements pertaining to serving alcoholic beverages After…

Quality Control:• Conduct regular quality checks to ensure that all food meets the highest standards of taste, presentation, and consistency. Address and resolve any issues related to food quality or guest satisfaction. Qualifications: Grade 12• Minimum of 2 years of…

Specific Duties and Responsibilities: · This includes tasks like chopping vegetables, cutting and seasoning meat, and preparing marinades. Cooking a variety of foods, such as meats, vegetables, and other items, using various grilling techniques. Ensuring all food is cooked to…