Pastry Chef - Helena's
Helena's Restaurant, located at Coopmanhuijs Boutique Hotel & Spa in Stellenbosch, is seeking an experienced Pastry Chef to contribute to our refined dining experience.
We are looking for a candidate with a passion for pastry, precision, and creativity -- someone who understands consistency, quality, and the importance of presentation.
Minimum Requirements:
Proven pastry chef experience in a professional kitchen environment
A strong foundation in classic pastry and modern dessert presentation
Ability to work under pressure with strong time management
Excellent hygiene standards and attention to detail
Job Types: Full-time, Permanent
Pay: R7500,00 - R15000,00 per month
Work Location: In person
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