Job Description

About the Role

Bhabhathane Services offers a staff cafe solution to a reputable company located in Longmeadow Business Park, Edenvale, serving breakfast, hot lunch and a la carte menu items. We are looking for a passionate foodie, who is hands-on with food safety, proactive, reliable and trustworthy. You are willing to grow the menu according to the customers' needs.

You will be responsible for

Meal preparation & cooking

Prepare meals as per menu, quality and portion specifications. Ensure consistency in taste, appearance, and presentation.

Weekly menu input and ordering

Weekly menu planning and ordering according to supplier delivery schedule.

Monitor waste and stock control

Monitor usage of ingredients; notify supervisor of low stock.

Assist in receiving deliveries

Maintain stock levels.

Minimize waste and mitigate risk of leftovers

ADHOC catering request for meetings

Preparation of buffet style hot lunch, platters, etc

Hygiene, Cleanliness & Safety

Maintain hygiene standards, kitchen cleaning, work surfaces, utensils, equipment. Follow food safety regulations ie: storage, handling, temp control. Ensure compliance with health inspections and internal audits.

Time & Punctuality

All preparation completed day before. Arrive on time, ready for shift. Able to work under pressure (peak times).

Requirements

Tertiary qualification from a culinary school / college

2 years experience in a cafe / canteen environment - highly advantageous

Food Health & Safety certification (R638 etc) or other

Understand and follow recipes, meal portioning and food combinations

Experience in traditional South African meals and taste

Drivers License (advantageous)

Reliable Transport

Customer service orientated with the willingness to grow in a startup kitchen

Indicate your salary expectation

Closing Date:15 December 2025

Start Date: 1 January 2026

Job Types: Full-time, Temporary, Temp to perm
Contract length: 12 months

Pay: R4500,00 - R8000,00 per month

Work Location: In person