Head Chef
Job Description
Requirements:
Grade 12
Tertiary qualification in Facilities / Maintenance / Engineering or related field beneficial
Valid Driverxc3xa2xc2x80xc2x99s license
Minimum of 5 years of Facilities / Maintenance Manager experience
Hotel or property maintenance experience
Proficient in the use of MS Office
Planning, process excellence and service delivery
Experience with CAPEX & Operational budgeting
Experience with preventative maintenance planning and execution
Focused on quality and attention to detail with innovation ideas to bring about change and results
Teamwork, cross organisational collaboration and building high performance teams
Managing a large team
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Job Detail
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Job IdJD1410264
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCape Town, Western Cape, South Africa
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EducationNot mentioned