Job Description

Job Summary General Manager - Fine Dining Restaurant. A design-led restaurant and social dining house based in Durban. Our culinary identity merges Afro-Mediterranean, Afro-Nikkei, and the world's best modern Mediterranean influences, presenting a progressive expression of global cuisine through an African lens. The result is a refined yet soulful experience - sophisticated dining, immersive atmosphere, and a vibrant cocktail and music culture that collectively define the brand. The Restaurant operates as an upscale, experiential dining destination rather than a traditional fine-dine format - where style, storytelling, and hospitality excellence come together to create memorable guest journeys. The Restaurant hosts bespoke pairing dinners, luxury brand collaborations, and private dining experiences for premium partners. ?7+ years in senior restaurant management position Excellent Customer service skills required. ?Strong food cost / recipe Strong leadership abilities essential Experience in banqueting required ?Attention to detail orientated Proficient in hygiene and food safety audits and implementation thereof Own transport essential compliance/ procurement / stock ordering and admin skills Clear criminal record as well as Val de Vie clearance Gaap experience beneficial ?Ability to work shifts , weekends and public holiday Salary R 35 000 - R 45000 company benefits. Opportunity for a performance-based profit-share structure linked to operational KPIs such as gross profit, labour ratios, customer satisfaction, and overall business performance.
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