Executive Sous Chef

North West, South Africa
The Staff Connection
64 Current Jobs Openings
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Job Description


Now Hiring: Executive Sous ChefWe are seeking an experienced Executive Sous Chef to join a beautiful hospitality organisation in the North-West Province region.As the Executive Sous Chef, you will:

  • assist the Head Chef in overseeing the kitchen operations, managing food preparation, and ensuring high-quality dishes are served consistently.
  • Your responsibilities will include supervising kitchen staff, creating new menu items, maintaining food safety standards, and helping with inventory management.
The ideal candidate must be a local citizen, must have proven 4yrs experience in a similar role, strong leadership skills, and a passion for culinary excellence. If you are a creative and detail-oriented professional with a flair for creating delicious dishes, please send us your CV.

The Staff Connection

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Job Detail

  • Job Id
    JD1427821
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    North West, South Africa
  • Education
    Not mentioned
 
 
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