Job Description

A well-established business is seeking to appoint a Deputy Telescope Director



The Deputy Telescope Director role includes managing the work of the Engineering Operations, Computing and Software and Science Operations teams, to ensure the telescope is delivered and operated effectively.

Qualifications:

Master's in Astronomy, Physics, Engineering or a related field Masters degree in Business Administration, Operations Management, or a related field, with a Bachelors degree or higher in a technical field related to telescope operations.

Desirable:

PhD in Astronomy, Physics, Engineering or a related field.

Experience:

A minimum of 10 years relevant experience in technical operations management, with a significant focus on strategic partnerships or joint ventures. At least 5 years in a senior management role, preferably with experience in managing cross-organizational or collaborative projects.

Desirable:

Experience in the operations of large-scale scientific facilities Experience in the transition from construction to operations

Knowledge:

Strong leadership skills with a proven track record in building and maintaining strategic partnerships. Deep understanding of joint venture dynamics, financial management, and operational efficiency. Exceptional communication, negotiation, and interpersonal skills, with the ability to engage and influence partners and stakeholders. Strong understanding of financial management principles, including budgeting and resource optimization. Deep knowledge of technical operational processes and continuous improvement practices. Proficiency in project management, ensuring efficiency, effectiveness, and adherence to timelines and budgets.
Please note that if you have not received a response within 14 days of submitting your application that your application was unsuccessful.


However, please keep a lookout on our website, www.sixsense.co.za for available positions which may be inline with your career aspirations.
For more information please contact:

Mandy Scullard