Job Description

Purpose:

As a Deli counterhand, your responsibility is to ensure excellent customer service and serve customers meals in the deli department

Duties and Responsibilities:

Preparation and maintenance of deli equipment; cleaning of equipment and reporting of malfunctions

Ensure excellent health and hygiene standards in the department; ensure counters are clean and sanitized

Prepare bain maries and display on the counter; ensure pricing is correct and food is wrapped and weighed as requested.

Ensure excellent customer services; greet customers and attend to their request and queries, address customer complaints and refer to the Manager if unable to resolve.

Requirements:

Grade 12

1 year experience in similar role

Friendly nature

Job Type: Full-time

Job Type: Full-time

Work Location: In person