Job Description

Job Summary
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is partnering with a luxury lodge in Limpopo to recruit an experienced and passionate
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join their dynamic culinary team.
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This is an exciting opportunity for a talented chef with a passion for fine dining and exceptional guest experiences to showcase their skills within a prestigious hospitality environment. The ideal candidate will thrive under pressure, demonstrate excellent culinary techniques, and bring creativity to the kitchen while maintaining the highest standards of quality and presentation.
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Requirements and Experience:
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Prepare, cook, and present dishes to luxury lodge standards, ensuring consistency and quality.
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Maintain cleanliness and adhere to strict food safety and hygiene standards.
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Manage your kitchen section efficiently, including mise-en-place and service readiness.
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Supervise and mentor junior chefs and kitchen hands.
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Assist with menu development and incorporate seasonal, locally sourced ingredients.
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Oversee stock control, place orders, and manage food costs and waste reduction.
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Deliver an exceptional guest dining experience and accommodate special requests.
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Collaborate effectively with the culinary team and front-of-house staff.
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Experience in a luxury lodge, fine-dining restaurant, or high-end hospitality environment is advantageous.
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Start Date:
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ASAP
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Salary:
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R7000 + Provident Fund
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PLEASE NOTE - We would appreciate it if you could read the requirements before applying. With high volumes of CV's received, we will only be able to reply to those candidates who have the required experience. Only applications received via email will be reviewed. Thank you!
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