Braai/deli Assistant
Johannesburg, GP, ZA, South Africa
Job Description
Gauteng, JHB - Southern Suburbs
To be responsible for the Braai Area within the store and responsibilities include but is not limited to cleaning, cooking and serving of food to clients and colleagues.
QUALIFICATIONS
Grade 12 / Matric (Minimum Requirement) Diploma or Certificate from a culinary/chef school will be an advantage
EXPERIENCE
Previous experience in a customer service position or a minimum of 6 months retail experience. Proven experience as a cook and using cutting tools, cookware and bakeware etc. First Aid/Fire Saftey courses will be advantagous.
KNOWLEDGE REQUIRED
Knowledge on various ingredients,cooking techniques and cooking procedures (grilling, baking, boiling etc.)
SKILLS REQUIRED
English Proficiency (read, write and speak). Ability to communicate effectively with customers, colleagues, and management. Ability to setup and maintain daily production schedules in the RTE department. Following instructions/recipes in cooking and delivering well-prepared meals. Ability to stand, walk, lift heavy items, and work with other team members in a fast-paced environment to provide excellent customer service. High level of energy with strong customer service skills. Friendly and be able to work in a team with Ability to move around in the kitchen and to multi-task. Ability to follow all sanitation procedures. Excellent Time Management Skills. Ability to work in cold environments. Stocktake participation to the highest level due to counting and accuracy the position requires. Assist in the merchandising of products with the FIFO principle in dedicated areas in the store. For more information please contact:
Jaco Roberts
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Job Detail
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Job IdJD1575732
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationJohannesburg, GP, ZA, South Africa
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EducationNot mentioned