Barista/junior Chef Specializing In Frozen Yoghurt
Job Description
we're looking for a passionate and versatile individual who loves both coffee and food especially on the heathy side -- someone who can craft a great cappuccino and lend a hand in the kitchen when needed.
Key Responsibilities:
Prepare and serve a variety of hot and cold beverages, including espresso-based drinks, smoothies, and specialty coffees.
Assist with light snack prep , frozen yoghurt etc
Maintain cleanliness and organization in both the coffee and kitchen areas.
Follow food safety and hygiene standards.
Support with stock management and daily setup/closing procedures.
Deliver excellent customer service and help create a welcoming environment.
Requirements:
Previous barista experience
Basic culinary or kitchen prep experience -- ability to handle food safely and efficiently.
Strong multitasking skills and attention to detail.
Team player with a positive, proactive attitude.
Availability to work weekends or early shifts as needed.
Bonus Skills:
Latte art or coffee training certification.
Baking or basic culinary experience.
Interest in healthy food or cafe-style menu development.
Job Type: Part-time
Pay: R6000,00 - R7000,00 per month
Work Location: In person
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Job Detail
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Job IdJD1588136
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSea Point, WC, ZA, South Africa
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EducationNot mentioned