ASSISTANT RESTAURANT MANAGER Job in Asara Wine estate

Assistant Restaurant Manager

Stellenbosch, WC, ZA, South Africa

Job Description

ASARA Wine Estate and Hotel situated in Stellenbosch has the above position available.

Our ideal candidate is experience in 5-Star Hotel Management, well-presented, well-spoken and very detail oriented. He or she can work in a structured and organized way and with a hands-n approach in a calm, focused manner. Own Transport Essential.

DUTIES will include (but not limited to):

1. Guest Service (Attract, Retain and Grow)

2. Financial and Stock Control

3. Staff Management (Team culture, Communication, Performance Management, Succession Planning)

4. Sustainability

SKILLS

Excellent communication skills (Verbal and Written)

Excellent command of English, additional foreign language advantageous

Leadership skills

Experience in hotel software and Microsoft Office

Detail-orientated and accurate

Ability to multitask and prioritize

Calm under pressure.

ESSENTIAL QUALIFICATIONS, SKILLS & EXPERIENCE

At least 3 years of progressive experience in a hotel or a related field; or a 4-year college degree and at least 1-year related experience.

APPLICATION

Only complete applications will be entertained. To complete please send your CV with a clear photo, cover letter, your salary expectation and contactable references.

Job Type: Full-time

Ability to commute/relocate:

Stellenbosch, Western Cape (Stellenbosch, Cape Winelands): Reliably commute or planning to relocate before starting work (Required)
Experience:

Hotel Management: 3 years (Required)
Work Location: In person

Expected Start Date: 2025/10/01