Assistant Food And Beverage Manager
Job Description
ASSISTANT FOOD AND BEVERAGE MANAGER - ST FRANCIS EASTERN CAPEFull job descriptionWe are looking for a Assistant Food and Beverage Manager for an Golf Lodge within Eastern Cape.Requirments- At least 3 years hospitality experience in Restaurant, events and Banqueting Management- Diploma in Hotel/ F&B Management- Excellent organisational mult-tasking & problem solving skills- Hands on individuals- Excellent oral, written and computer skills- Ability to manage multiple staff according to regulations- Detailed administration skills- Ability to manager multiple venue and eventsJob Type: Full-time
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Job Detail
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Job IdJD1298971
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationEastern Cape, South Africa
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EducationNot mentioned