South Cape Recruitment
Job Summary Duties and Responsibility include but not limited: Coordinating orders from the pass Check plating and garnishing is up to standard Ensure food is correct as per order placed Manage stock including stock counts, stock rotation, portion, wastage and…
Job Summary Qualifications: Diploma in culinary arts 5 years minimum in a similar role Fully computer literate MS Office Suite Fluent in English and Afrikaans Own Reliable transport due to location Competencies: Leadership skills Excellent communication Roll up sleeves and…
Job Summary Duties and Responsibility include but not limited: Coordinating orders from the pass Check plating and garnishing is up to standard Ensure food is correct as per order placed Manage stock including stock counts, stock rotation, portion, wastage and…
Job Summary Duties and Responsibility include but not limited: Establish the working schedule with the Senior Chef(s) and organize the work in the kitchen so that everything works like a \xe2\x80\x9cwell oiled machinery\xe2\x80\x9d. Maintain order and discipline in the kitchen…
Job Summary FOH Supervisor Requirements: High school diploma. Management diploma will be advantageous. Proven experience working as a supervisor in the hospitality industry. The ability to work in a fast paced environment. The ability to stand for extended periods. Strong…
Job Summary Duties & Responsibilities include but not limited to: The ideal candidate will direct and coordinate all activities concerning operational requirements including sales and customer liaison. Confers with owner to establish production and quality control standards, as well as…
KEY RESPONSIBILITIES: Prepares, transforms, models data and resolves conflicting sources of data and anomalies. Supports the delivery of BI and analytical products to business users via participating in Agile development pod activities including Agile ceremonies Implement methods to improve data…
Qualifications: Diploma in culinary arts Fluent in English and Afrikaans 5 years experience in a similar position within a bistro style dining restaurant Fully computer literate Own reliable vehicle due to remote location Competencies: Excellent communication Passionate, keeps abreast of…
Job Summary Qualifications: Certificate / diploma in culinary arts Physically fit ability to work shift work Fluent in English and Afrikaans 1 year experience within a restaurant kitchen Competencies: Must have the ability to work within a team environment Must…
Qualifications: Diploma in culinary arts Fluent in English and Afrikaans 5 years experience in a similar position within a bistro style dining restaurant Fully computer literate Own reliable vehicle due to remote location Competencies: Excellent communication Passionate, keeps abreast of…
Qualifications: Certificate / diploma in culinary arts Physically fit ability to work shift work Fluent in English and Afrikaans 1 year experience within a restaurant kitchen Competencies: Must have the ability to work within a team environment Must take and…
Qualifications: Certificate / diploma in culinary arts Physically fit ability to work shift work Fluent in English and Afrikaans 1 year experience within a restaurant kitchen Competencies: Must have the ability to work within a team environment Must take and…
Job Summary Qualifications: Diploma in culinary arts Fluent in English and Afrikaans 5 years experience in a similar position within a bistro style dining restaurant Fully computer literate Own reliable vehicle due to remote location Competencies: Excellent communication Passionate, keeps…
Duties and Responsibilities include but not limited to: Plating and presenting food items as per restaurant standards Receiving deliveries and making sure orders items are correct and to the best quality Maintaining Health & Safety standards Manage stock control, stock…
Qualifications: Chef diploma / certificate in culinary arts Minimum 5 years\' experience in upmarket bistro style dining Fluent in English and Afrikaans Fully computer literate Own reliable transport due to location of restaurant Competencies: Team Leader with strong leadership skills…
Job Summary Qualifications: Matric essential Fully bilingual English and Afrikaans Computer literate MS Office Suite 5 years\' experience in Administration (retail) sector Own reliable transport Competencies: Friendly customer service focused Punctual, Confident and presentable Team player, self motivated person that…
Academic Qualifications and Background A formal management qualification Bachelor degree and/or diploma in Culinary Arts Languages Ability to effectively communicate with others in English, in written and verbal form. Work Experience 8 Years experience in a culinary leadership role Demonstrated…
Duties and Responsibilities include but not limited to: Plating and presenting food items as per restaurant standards Receiving deliveries and making sure orders items are correct and to the best quality Maintaining Health & Safety standards Manage stock control, stock…
Job Summary Qualifications: B.Com degree in Marketing Fluent in English and Afrikaans Computer literate MS Office Suite Knowledge of HES legislation Own Reliable vehicle Un endorsed Drivers Licence Competencies: Self management, Take ownership Able to deal with conflict positively Reliable…
Qualifications: Chef diploma / certificate in culinary arts Minimum 5 years\' experience in upmarket bistro style dining Fluent in English and Afrikaans Fully computer literate Own reliable transport due to location of restaurant Competencies: Team Leader with strong leadership skills…
Job Summary Duties not limited to: Ability to anticipate future circumstances, conditions and requests and use these scenarios to plan for the future Ability to think strategically and tactically in order to position the hotel and its revenue generation plans…
Job Summary Duties: Management of the kitchen brigade Staff training, mentoring and upskilling Menu design / Seasonal menu selection Allocation of duties to junior chefs Assist with any duties that required to ensure successful running of the kitchen Menu costing…