Job Summary Key Outputs / Responsibilities include but not limited to: Responsibility for effective internal and external communication communicates with residents on an ongoing basis via SMS, e mails, website, hardcopy and telephone produces and promotes the internal magazine "Buzzard"…
Key Outputs / Responsibilities include but not limited to: Responsibility for effective internal and external communication communicates with residents on an ongoing basis via SMS, e mails, website, hardcopy and telephone produces and promotes the internal magazine "Buzzard" every three…
Key Outputs / Responsibilities include but not limited to: Responsibility for effective internal and external communication communicates with residents on an ongoing basis via SMS, e mails, website, hardcopy and telephone produces and promotes the internal magazine "Buzzard" every three…
Duties & Responsibilities Include but not limited to: Assist the Restaurant Manager in overseeing daily floor operations. Supervise and lead front of house staff, maintaining high standards of service. Manage staff training, scheduling, and performance monitoring. Address guest queries, complaints,…
Duties and Responsibilities: Manage all front of house operations, ensuring service standards are consistently met or exceeded. Lead, motivate, and train staff to foster a professional and collaborative environment. Monitor and maintain inventory, ordering supplies as needed while controlling costs.…
Job Summary Duties & Responsibilities: Supervise and coordinate front of house staff, ensuring high standards of service. Assist in staff training, rostering, and performance management. Monitor guest satisfaction and handle enquiries or complaints professionally. Oversee daily operations, including reservations, seating,…
Duties & Responsibilities Include but not limited to: Assist the Restaurant Manager in overseeing daily floor operations. Supervise and lead front of house staff, maintaining high standards of service. Manage staff training, scheduling, and performance monitoring. Address guest queries, complaints,…
Duties & Responsibilities: Supervise and coordinate front of house staff, ensuring high standards of service. Assist in staff training, rostering, and performance management. Monitor guest satisfaction and handle enquiries or complaints professionally. Oversee daily operations, including reservations, seating, and workflow…
Job Summary Duties & Responsibilities Include but not limited to: Assist the Restaurant Manager in overseeing daily floor operations. Supervise and lead front of house staff, maintaining high standards of service. Manage staff training, scheduling, and performance monitoring. Address guest…
Job Summary Duties and Responsibilities: Manage all front of house operations, ensuring service standards are consistently met or exceeded. Lead, motivate, and train staff to foster a professional and collaborative environment. Monitor and maintain inventory, ordering supplies as needed while…
Qualifications: Matric coupled with a certificate / diploma in culinary arts Fluent in English and Afrikaans Basic computer literacy Competencies: Leadership skills Excellent communication Self motivated Passionate and keeps abreast of culinary trends Organized Muti tasking skills Attention to detail…
Job Summary Qualifications: Matric – coupled with a certificate / diploma in culinary arts Fluent in English and Afrikaans Basic computer literacy Competencies: Leadership skills Excellent communication Self motivated Passionate and keeps abreast of culinary trends Organized Muti tasking skills…
Qualifications: Matric coupled with a certificate / diploma in culinary arts Fluent in English and Afrikaans Basic computer literacy Competencies: Leadership skills Excellent communication Self motivated Passionate and keeps abreast of culinary trends Organized Muti tasking skills Attention to detail…
Job Summary Duties and responsibilities include but not limited to: Opening and closing of the kitchen Allocation of duties to junior staff – mice en place Stock control – managing stock takes, stock rotation, portion, wastage and spoilage control Procurement…
Duties and responsibilities include but not limited to: Opening and closing of the kitchen Allocation of duties to junior staff mice en place Stock control managing stock takes, stock rotation, portion, wastage and spoilage control Procurement preparation of stock required…
Qualifications and Skills: Diploma in Culinary Arts 3 years' experience in 5* properties and / or international experience Computer literate * Understanding of health & safety as well as food safety standards Competencies: Leadership Communication Keeps abreast of culinary trends…
Qualification: Culinary arts diploma 8+ years' experience within 5 star and / or international experience Fluent English and Afrikaans Computer literate MS office Competencies: Ability to work independently Organized Multi tasking skills Leadership Communication Keeps abreast of culinary trends Passionate…
Job Summary Qualification: Culinary arts diploma 8+ years' experience within 5 star and / or international experience Fluent English and Afrikaans Computer literate MS office Competencies: Ability to work independently Organized Multi tasking skills Leadership Communication Keeps abreast of culinary…
Qualifications and Skills: Diploma in Culinary Arts 3 years' experience in 5* properties and / or international experience Computer literate * Understanding of health & safety as well as food safety standards Competencies: Leadership Communication Keeps abreast of culinary trends…
Qualifications and Skills: Diploma in Culinary Arts 3 years' experience in 5* properties and / or international experience Computer literate * Understanding of health & safety as well as food safety standards Competencies: Leadership Communication Keeps abreast of culinary trends…
Qualification: Culinary arts diploma 8+ years' experience within 5 star and / or international experience Fluent English and Afrikaans Computer literate MS office Competencies: Ability to work independently Organized Multi tasking skills Leadership Communication Keeps abreast of culinary trends Passionate…
Job Summary Qualifications and Skills: Diploma in Culinary Arts 3 years' experience in 5* properties and / or international experience Computer literate * Understanding of health & safety as well as food safety standards Competencies: Leadership Communication Keeps abreast of…
Qualification: Culinary arts diploma 8+ years' experience within 5 star and / or international experience Fluent English and Afrikaans Computer literate MS office Competencies: Ability to work independently Organized Multi tasking skills Leadership Communication Keeps abreast of culinary trends Passionate…
Qualifications and Experience: BCom degree, accounting diploma or equivalent qualification Minimum 3 years commercial accounting experience Strong working knowledge of GAAP and statutory reporting requirements Skills and Attributes: Excellent planning, analytical, and problem solving abilities High level of accuracy and…
Job Summary Key Requirements 3+ years experience in logistics, food delivery, e commerce, or a related operations role. Solid understanding of delivery tech platforms and apps (Mr D, Uber Eats, Takealot, etc.) Strong communication and coordination skills — must love…
Key Requirements 3+ years experience in logistics, food delivery, e commerce, or a related operations role. Solid understanding of delivery tech platforms and apps (Mr D, Uber Eats, Takealot, etc.) Strong communication and coordination skills — must love spinning plates!…
Key Requirements 3+ years experience in logistics, food delivery, e commerce, or a related operations role. Solid understanding of delivery tech platforms and apps (Mr D, Uber Eats, Takealot, etc.) Strong communication and coordination skills must love spinning plates! Analytical…
Job Summary Responsibilities: Not limited to: Financial Administration: Process invoices, credit notes, IBTs, petty cash, cashbook entries, reconciliations, and audit compliance. Debtors & Creditors Control: Monitor accounts, resolve queries, action recons, and submit journals. Human Resources: Maintain staff files, process…
Job Summary Competencies: Candidate must be of sober habits Candidate must have good solid work track record with contactable references. Great oral and written communication Team Management skills High level of attention to detail Good level of numeracy & financial…
Competencies: Candidate must be of sober habits Candidate must have good solid work track record with contactable references. Great oral and written communication Team Management skills High level of attention to detail Good level of numeracy & financial understanding Enthusiasm…
Competencies: Candidate must be of sober habits Candidate must have good solid work track record with contactable references. Great oral and written communication Team Management skills High level of attention to detail Good level of numeracy & financial understanding Enthusiasm…
Duties and Responsibility include but not limited: Coordinating orders from the pass Check plating and garnishing is up to standard Ensure food is correct as per order placed Manage stock including stock counts, stock rotation, portion, wastage and spoilage control…
Duties and Responsibilities include but not limited to: Safe Operation of Vehicles: Operate company vehicles safely and efficiently, adhering to all transportation laws and maintaining a clean driving record. Vehicle Maintenance: Perform daily inspections and basic maintenance on vehicles to…
Job Summary Restaurant Supervisor Requirements: High school diploma. Bachelor's degree in business administration or hospitality is advantageous. Proven experience working as a supervisor in the hospitality industry. The ability to work in a fast paced environment. The ability to stand…
Restaurant Supervisor Requirements: High school diploma. Bachelor's degree in business administration or hospitality is advantageous. Proven experience working as a supervisor in the hospitality industry. The ability to work in a fast paced environment. The ability to stand for extended…
Qualifications: Matric coupled with a recognized chef diploma Minimum 5 years as a head chef within a renowned hospitality property fast paced restaurant industry Fluent in English and Afrikaans Fully computer literate Strong financial acumen Own reliable vehicle Passionate with…
Key Responsibilities: Inventory management one of the primary responsibilities is to oversee inventory management. This includes monitoring stock levels, conducting regular physical counts and reconciling discrepancies between physical and recorded inventory. By maintaining accurate inventory records, prevents production delays and…
Requirements: Fluent in English and Afrikaans Computer literacy MS Office, Social media Valid Drivers license and OWN vehicle Competencies: Friendly and outgoing Customer service Telephone Etiquette Honest and Reliable Communication skills Teamworking Attention to detail Can do attitude Problem solving
Job Summary Qualifications: Matric coupled with a recognized chef diploma Minimum 5 years as a head chef within a renowned hospitality property fast paced restaurant industry Fluent in English and Afrikaans Fully computer literate Strong financial acumen Own reliable vehicle…
Requirements: Fluent in English and Afrikaans Computer literacy MS Office, Social media Valid Drivers license and OWN vehicle Competencies: Friendly and outgoing Customer service Telephone Etiquette Honest and Reliable Communication skills Teamworking Attention to detail Can do attitude Problem solving
Key Responsibilities: Inventory management one of the primary responsibilities is to oversee inventory management. This includes monitoring stock levels, conducting regular physical counts and reconciling discrepancies between physical and recorded inventory. By maintaining accurate inventory records, prevents production delays and…
Qualifications: Matric coupled with a recognized chef diploma Minimum 5 years as a head chef within a renowned hospitality property fast paced restaurant industry Fluent in English and Afrikaans Fully computer literate Strong financial acumen Own reliable vehicle Passionate with…
Job Summary Qualifications: Matric coupled with a recognized chef diploma Minimum 5 years as a head chef within a renowned hospitality property fast paced restaurant industry Fluent in English and Afrikaans Fully computer literate Strong financial acumen Own reliable vehicle…
Job Summary Key Responsibilities: Inventory management one of the primary responsibilities is to oversee inventory management. This includes monitoring stock levels, conducting regular physical counts and reconciling discrepancies between physical and recorded inventory. By maintaining accurate inventory records, prevents production…
Minimum Experience: SA Citizen Grade 12 Mandatory 12+ months call center experience Soft skills & telecommunication experience advantageous Computer literate MS Office Suite Good articulation of the English language (Spoken & Written) Working Hours: 9 hours rotational between 3pm to…
Minimum Experience: SA Citizen Grade 12 Mandatory 12+ months call center experience Soft skills & telecommunication experience advantageous Computer literate MS Office Suite Good articulation of the English language (Spoken & Written) Working Hours: 9 hours rotational between 3pm to…