We are looking for the Head of Flavours for a medium sized flouvor company Location Johannesburg area you will lead a small…
Minimum requirements At least 5 years experience in a senior food & beverage role in a luxury or boutique hospitality setting Strong…
Job Summary Division: Wits Diagnostic and Innovation Hub Main purpose of the job: To receive, analyse, produce and interpret participant results from…
DEADLINE FOR APPLICATIONS 18 August 2025 23:59 GMT+02:00 South Africa Standard Time (Johannesburg)WFP celebrates and embraces diversity. It is committed to the…
As a Technician or Technologist in Clinical Pathology at Ampath, you are at the heart of diagnostic excellence. Your role is to…
We're Hiring: Culinary Director & Food Innovator. Lead the culinary future with us. Innovation meets precision, creativity meets strategy. Key Responsibilities: Develop…
Job Summary Grade 12 (Matric) Recognised 3 year hospitality or F&B qualification (advantageous) Minimum 5 years' experience in Food & Beverage with…
Duties: Lead, motivate, and develop the F&B team, fostering a culture of excellence and teamwork. Oversee all F&B outlets, including the restaurant,…
Job Summary Minimum requirements At least 5 years' experience in a senior food & beverage role in a luxury or boutique hospitality…
Duties: Contribute to producing and driving an annual business plan for the F&B department incorporating a yearly marketing plan and an associated…
Duties: Ensuring the overall standards required for Bar and Service are met Supervising all Bar and Butler duties to ensure quality standards…
Direct Reporting Line: Head Academic Varsity College is an educational brand of The Independent Institute of Education (The IIE). The IIE enjoys…
Company Description NH Hotels offers trustworthy experiences based on three main pillars: value for money, the best location to connect with the…
Joining Arup Arup's purpose, shared values and collaborative approach has set us apart for over 75 years, guiding how we shape a…
JOB DESCRIPTION + Ensure compliance with health and safety measures at all times each day/month/year. + Perform preventive equipment maintenance performed per…
Company Description NH Hotels offers trustworthy experiences based on three main pillars: value for money, the best location to connect with the…
Key Performance Areas: As a Food and Beverage cost controller, you are primarily responsible for calculating costs of food and beverage items…
Key Responsibilities: Support all stages of cheese and butter making: pasteurization, culturing, churning, molding, and packaging Participate in quality control testing (texture,…
Main purpose of the job: To perform a variety of tasks associated with food production, front of house services and any general…
Joining Arup Arup's purpose, shared values and collaborative approach has set us apart for over 75 years, guiding how we shape a…