2 years' experience in a fine dining or luxury hotel environment
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Requirements:
Minimum 2 years' experience as a Waiter in an upmarket restaurant or hotel.
Strong knowledge of food, wine, and service etiquette.
Ability to engage with guests in a warm, confident, and professional manner.
Attention to detail and commitment to delivering exceptional guest experiences.
Team player with excellent communication skills.
South African Citizenship
Responsibilities:
Provide attentive, high-quality service to all guests.
Accurately take orders and coordinate with the kitchen and bar.
Ensure tables are set and maintained to the highest standard.
Handle guest queries and requests promptly and professionally.
Uphold the service standards and reputation of the restaurant.
We offer:
A professional, supportive work environment.
The chance to work in a prestigious setting with high standards.
Opportunities for growth within our team.
If you meet the above requirements and take pride in offering exceptional service, we would love to hear from you.