Job Description

Senior Restaurant manager
Stellenbosch

Restaurant in Stellenbosch requires a full time manager

The successful candidate must

- be prepared to work industry hours which include late evenings, weekends and public holidays.
- have excellent computer literacy skills
- experience working with POS systems
- previous restaurant/bar management experience
- relevant admin experience
- be self motivated and able to work under pressure
- be able to work alone as well as part of a team
- have the ability to delegate
- reside in Stellenbosch
- good stock management skills and knowledge of liquor and food costings essential
- be well spoken and presentable
- have a clean criminal record and traceable references
- knowledge of wine an advantage

A tertiary qualification and a first aid qualification will be advantageous.

We will only consider applicants with relevant experience and references that meet the above mentioned criteria.

Deadline for applicants: 2025/08/15

If you don't hear back from us before the 2025/09/01, please consider the position filled.

Salary: R14000 to R17500 based on experience and skill set.

Job Type: Full-time

Pay: R14000,00 - R17500,00 per month

Ability to commute/relocate:

Stellenbosch, Western Cape: Reliably commute or planning to relocate before starting work (Required)
Education:

High School (matric) (Required)
Experience:

Front of house management: 1 year (Preferred) Restaurant management: 2 years (Required)
Language:

English and afrikaans (Required)
Work Location: In person

Application Deadline: 2025/08/15