Restaurant General Manager

Cape Town, WC, ZA, South Africa

Job Description

Your responsibilities will include leading and motivating the team, managing stock and staff, and optimising revenue to deliver an unforgettable dining experience.



At least 2 years of experience in the hospitality industry.



Proven senior management experience.



Proven experience managing both back of house and front of house operations.



Experience in stock and staff Management



Strong leadership skills and an all-rounder mentality.



Between 5 - 7 Years

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Job Detail

  • Job Id
    JD1539331
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Cape Town, WC, ZA, South Africa
  • Education
    Not mentioned