Qc Lab Technician

Germiston, Gauteng, South Africa

Job Description

QC Lab Technician
Qualification

  • Bachelor of Science Degree or Diploma in Food or Chemical Science or Technology
Requirements
  • Quality Control and Lab Testing experience in a malting plant or brewery
  • Malting-testing experience is essential
  • Standard Chemical and Physical Analyses
  • Practical experience and knowledge of FSSC 22000 / BRC / AIB Standards
Duties
  • Analyze Raw materials (malt and hops)
  • Analyze moisture content, extract, damage index, colour, concentration and sensory (taste)
  • Analyze wort for Limit of Extract (LE) and alpha-glucans
  • Collect yeast and Made Yeast cake to use for fermentation and monitor fermentation stages
  • Experience with laboratory software
  • Understanding of quality control and assurance processes.
  • Ability to interpret and analyze data accurately
  • Adherence to Good Laboratory Practice (GLP) and Standard Operating Procedures (SOPs)
  • Calibration and validation of laboratory equipment
Practical experience and knowledge of FSSC 22000/BRC/AIB
standardsPractical experience and knowledge of FSSC 22000/BRC/AIB
standardsPractical experience and knowledge of FSSC 22000/BRC/AIB
standards
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Job Detail

  • Job Id
    JD1472449
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    R15000 - 25000 per month
  • Employment Status
    Permanent
  • Job Location
    Germiston, Gauteng, South Africa
  • Education
    Not mentioned