Job Description

About the Role

We are looking for a detail-oriented

Poultry Meat Inspector

to join our team and ensure that all poultry products meet the highest standards of food safety, hygiene, and quality. The successful candidate will play a key role in maintaining compliance with health regulations and supporting our commitment to delivering safe, quality poultry to our customers.

Key Responsibilities

Inspect poultry carcasses, organs, and cuts for signs of disease, contamination, or quality defects. Ensure compliance with food safety regulations and company standards (HACCP, ISO, FSSC, and related legislation). Monitor processing operations to verify adherence to hygiene, temperature, and handling standards. Record inspection results and report any non-conformances to management. Assist with corrective actions and preventive measures to address quality or safety issues. Liaise with production and quality teams to maintain consistent quality control throughout processing. Verify product labelling, packaging, and storage conditions. Participate in internal audits and food safety training sessions.

Qualifications and Requirements

Relevant qualification in

Meat Inspection

,

Food Safety

, or

Animal Health

(e.g., Meat Examiner Certificate or similar). Minimum

2 years' experience

in poultry or meat inspection within a food manufacturing environment. Strong knowledge of food safety standards, hygiene practices, and inspection techniques. Excellent attention to detail and observation skills. Ability to work independently and as part of a team. Good record-keeping and reporting skills.
Job Type: Full-time

Ability to commute/relocate:

Brits, North West: Reliably commute or planning to relocate before starting work (Required)
Experience:

Poultry Meat Inspector: 2 years (Required)
Work Location: In person