Pastry Chef
Madikwe, North West, South Africa
Job Description
Job Title: Pastry Chef
Location:
North West, Bojanala Platinum District, Madikwe
Job Type:
Permanent, Full-Time hours
Primary Industry:
Travel, Leisure, Tourism and Hospitality
Secondary Industry:
Travel, Leisure, Tourism and Hospitality
Job Duties:
- Prepare a variety of pastries, desserts, and baked goods
- Create new and innovative pastry recipes
- Ensure high quality and presentation standards are met
- Monitor inventory and order supplies as needed
- Collaborate with the kitchen team to plan menu offerings
- Maintain a clean and organised work environment
- Proven experience as a Pastry Chef or similar role
- Formal culinary training or relevant qualification
- Excellent understanding of various pastry techniques
- Strong knowledge of food safety and sanitation regulations
Relevant culinary qualification or apprenticeship
Experience:
Minimum of 2 years in a professional kitchen environment
Knowledge and Skills:
- Ability to work well under pressure
- Creative flair and passion for pastry making
- Strong attention to detail
- Excellent communication and teamwork skills
- Experience working in a luxury hotel or fine dining establishment
- Additional certifications in pastry arts
- Fast-paced kitchen environment
- Irregular working hours, including weekends and holidays
- Standing for extended periods
- Exposure to high heat and kitchen equipment
Skills Required
Beware of fraud agents! do not pay money to get a job
MNCJobs.co.za will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD1553245
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationMadikwe, North West, South Africa
-
EducationNot mentioned