Pastry Chef
Job Description
Pastry Chef - Cape TownJob SummaryOur client requires a passionate Pastry Chef to join their bakery team.The successful candidate will be responsible for the following:Daily running and overseeing of all pastry preparations.Work closely with the Head Chef to create innovative desserts, pastries and confectionery items.Continuously explore new techniques, flavours and trends in pastry-making to keep the menu fresh and exciting.Staff management.Inventory and stock management.Applications are awaited from persons who comply with the following:Degree or diploma in culinary arts.Minimum 4 years' experience in a similar position.Minimum 1 years' experience in a senior role.An extensive repertoire of pastry and confectionery techniques and trends.Strong leadership and communication skills.Ability to function as part of a team.Ability to work in a fast-paced environment with challenging deadlines.Willingness to work on weekends and public holidays.Own transport.
Skills Required
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Job Detail
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Job IdJD1555952
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCape Town, Western Cape, South Africa
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EducationNot mentioned