Location: Netherlands Contract Type: Full-time Industry: Food Production and Manufacturing Key Requirements:
Bachelor's Degree in Mechanical Engineering (or equivalent) is essential
5 to 6 years of proven experience in a food production environment
Previous supervisory or leadership experience within a technical or maintenance team
Strong background in improvement planning, optimisation, and efficiency initiatives
Proficient in troubleshooting, preventative maintenance, and technical problem-solving
Must be eligible to work in the Netherlands or possess valid work authorisation
Role Highlights:
Oversee and coordinate mechanical maintenance activities
Lead and mentor a small team of technicians
Collaborate with production and quality teams to ensure uptime and efficiency
Drive continuous improvement and lean initiatives across the facility
Contribute to planning and equipment upgrades
What's on Offer:
Competitive Salary + Benefits
Opportunity to work with a renowned food production group
Supportive, innovation-driven work culture
If you meet the above criteria and are ready to take the next step in your engineering career in the Netherlands, I would like to hear from you. Please send your CV to to apply