Job Description

Head Chef/Manager - Cape TownGrub & Vine is are growing and wexe2x80x99re on the lookout for a passionate, charismatic, and visionary Head Chef to lead our kitchen brigade to new heights!About Us: At Grub & Vine, we live and breathe hospitality. Our mission is simple - to provide no-nonsense food and great wine paired with unforgettable dining experiences. We want to meet you if you share our devotion to the culinary arts!How to Apply: Ready to embark on a flavourful journey with us? Send your CV and cover letter showcasing your skills, experience, and why youxe2x80x99re the perfect fit for Grub & Vine to Henry at henry@grubandvine.co.zaIf you are a chef withxe2x80xa6Experience at other high end or fine dining establishmentsDriven, with a great work ethicLoyal & dedicatedCreative & energeticA team playerPassionate about creating beautiful foodThen this might be the role for you.In return, wexe2x80x99re offeringxe2x80xa6A fun, exciting, supportive and fast-paced work environmentOpportunity to unleash your creativity - youxe2x80x99re not just a line cook over here!Opportunity to work in our bistro kitchen and at private events - we want you to contribute to our different business touch points and gain invaluable experience while youxe2x80x99re at it!And of coursexe2x80xa6good pay, tips, incentives and profit share* for senior members of staffIf you think this is the job for you, please send your CV and a cover letter.If you donxe2x80x99t hear from us within two weeks please consider your application unsuccessful.*subject to meeting the qualifying criteriaJob Type: PermanentSalary: From R25,000.00 per monthAbility to commute/relocate:Cape Town, Western Cape: Reliably commute or planning to relocate before starting work (Required)Experience:Food industry, catering, cooking: 1 year (Preferred)

JTJ Group