Job Description

We are on the lookout for a passionate and driven Ghost Kitchen, Catering, and Food Truck Manager to lead our small but mighty team! If you've got a flair for food, a head for numbers, and know how to hustle, both behind the scenes and on the streets, we want to hear from you.

Location:

Cape Town

Job Type:

Full-Time

Start Date:

ASAP

Salary

: Market & Experience Related

Key Responsibilities

Oversee daily operations of the ghost kitchen, food truck, and team Supervise cooking and prep to ensure all food meets our standards Manage stock ordering, receiving, and accurate food costing Uphold health & safety and cleanliness standards across all workspaces Tow the trailer to and from events and market locations safely Be the face of the brand at events, bringing energy, professionalism, and good vibes

Requirements

Proven experience in a fast-paced kitchen environment Must have hands-on cooking experience and be comfortable stepping in as needed Strong understanding of food costing, supplier management, and stock control Valid South African driver's license and very confident in towing a trailer If not South African, a valid visa and work permit is essential Based in Cape Town and available to work flexible hours (including weekends and nights) Strong leadership skills and a people-first mindset Passionate about food, teamwork, and creating standout customer experiences

What You'll Bring

A can-do attitude and calm under pressure Sharp problem-solving and organisational skills A genuine love for delicious food and a great vibe

To Apply:

Send your CV and a short note about why you're the right fit to angie@afsproductions.com

Job Type: Full-time

Pay: R16000,00 - R16500,00 per month

Application Question(s):

Are you willing to work evenings and weekends?
License/Certification:

Drivers Licence with PrDP (Required)
Work Location: In person