Job Description

Fuel Station and Kiosk Manager
Napier
OUR CULTURE
At Overberg Agri, we believe that employee satisfaction starts with creating a supportive and inclusive environment where every employee feels welcome. We strive toward excellence whilst placing kindness, innovation and commitment at the heart of what we do. We are looking for an enthusiastic and ambitious Fuel Station and Kiosk Manager who will be responsible for the profitable management of the fuel station and takeaway kiosk in Napier.
RESPONSIBILITIES

• Day-to-day operations: Overseeing fuel dispensing, inventory management, and ensuring a clean and safe environment. Maintaining ongoing thorough housekeeping of a high standard in respect of the station, premises and buildings.
• Staff management: Supervising staff, including shift scheduling and performance evaluations and ensuring mandatory training interventions successfully completed by station manager and all relevant staff.
• Financial management: Financial management of site, actively striving to continuously contribute towards reaching and exceeding turnover goals and net profits.
• Marketing and promotions: Assist in developing and executing marketing campaigns to attract customers and promote products and services.
• Customer service: Excellent customer service including resolving queries and complaints and escalate unresolved issues as a matter of urgency.
• Compliance: Adhering to all relevant regulations and guidelines related to fuel handling, safety, and environmental protection.
• Inventory management: Maintaining accurate stock levels of fuel and kiosk products including but not limited to the effective management of shortages and expired stock.
• Quality control and risk management: Ensuring the quality of products and services offered at the station.
• Sales: Achieving sales targets and maximising revenue generation for the station.

QUALIFICATIONS AND REQUIREMENTS

• Grade 12 / NQF4 with relevant tertiary qualification as an advantage;
• Valid Code EB drivers licence and access to own reliable transport is compulsory;
• Minimum of five (5) years; management experience within a fuel environment including fast food restaurant management;
• Willingness to work after hours as and when required, based on operational requirements;
• Intermediate to advance compute skills;
• Good interpersonal and marketing skills;
• Proven track record of previous experience in management role;
• Ability to continuously adding value to the industry through reaching the organisations; strategic and operation goals; and
• Honesty and reliability.

ADDITIONAL INFORMATION
This position is based in Napier. A market-related remuneration package is offered. Please indicate clearly the reference number F130004 on your application. Applications which do not quote the reference number, will not be considered for this position. Copies of the candidates identity document, highest qualifications, as well as at least TWO contactable work references must accompany the application. Enquiries and applications can be directed to Caylin Markus at email: recruitments@overbergagri.co.za, or applications can be handed in at Overberg Head Office, Donkin Street, Caledon 7230.
In terms of the companys Employment Equity Plan, preference will be given to suitable candidates from the designated groups. If you have not received any feedback from us within six weeks from the closing date, you may accept that your application was unsuccessful. The Company reserves the right to make an appointment, or not.
CLOSING DATE: 5 September 2025