Tertiary qualification in logistics, procurement, operations and/or supply chain management.
Minimum three years proven experience in a logistics, distribution, production or warehousing environment, preferrably within the agricultural fresh produce industry.
General knowledge of the agricultural fresh produce industry and fresh products that are supplied.
Knowledge of product packaging (quality and ordering).
Passion for agriculture and a commitment to sustainable farming practices.
Strong knowledge of fresh produce varieties, quality standards, and market dynamics.
Track record for excellent customer service.
Proven experience of team management minimum 10 staff.
Computer literate with experience in using MS Office (Excel/Word/Outlook) and working knowledge of Sage.
Good communication skills (written and verbal), specifically in English and Afrikaans, with the ability to interact with people of all levels.
Must have a valid drivers license.
Flexibility to work extended hours during peak seasons or emergencies.
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