Job Description

PURPOSE OF THE JOB

Assisting the Systems Compliance Supervisor in making sure that the company is following all food safety requirements, local and international legislation and customer specific requirements.

KEY RESPONSIBILITIES

Maintaining the supplier food safety database (food safety audits, assessments, etc.)

Stays engaged with food safety best practices to support supplier food safety programs

Ensure that the correct product specifications, for products being produced, are available.

Ensure all NCRs are closed off and captured

Assist in the Food Safety System (FSSC 22000) and updating documents and procedures to adhere to legislation and regulation.

Assist in obtaining relevant information from suppliers to update specifications accordingly and perform risk-based assessments.

Checking that all factory records are completed correctly, accurately and the most current version is used

General administrative duties which includes but is not limited to supplier questionnaires, updating of final product specifications, filing, etc.

General administrative duties

You may from time to time be required to perform ad hoc tasks or as operational requirements demand.

REQUIRED MINIMUM EDUCATION & WORK EXPERIENCE

2 years technical experience working for a food manufacturer in the food safety department Knowledge of relevant food safety requirements and implementation there of Previous experience in the spice industry will be advantageous Excellent written and verbal communication skills, accurate and precise with demonstrable attention to detail. IT Literate in Microsoft applications. A strong self-starter, self-motivated with a flexible and adaptable working approach
Job Type: Full-time

Pay: R10000,00 - R15000,00 per month

Application Question(s):

Do you have a driver's license? Do you have your own transport? What is your highest qualification?
Experience:

Food Safety: 2 years (Required)
Work Location: In person