Food & Beverage Manager (POS25101)
R18 000 R20 000 per month
Groblersburg
Live-In Position
Job Purpose:
We are looking for an experienced Food and Beverage Manager that will be responsible for overseeing the operations of food and beverage services in
establishments.
Requirements:
Staff & budgeting management, menu planning, quality control and customer service.
Operational oversight.
Managing day-to-day
operations of food and beverage outlets, including scheduling, workflow, and staff performance.
Require strong leadership, organizational and communication skills, as well as a deep understanding of food and beverage trends and customer service excellence.
Micros System experience required.
Experience with a 4/5* Hotel / Guest House/ lodge
Closing Date: 15 August 2025
Please only submit CV if you meet ALL the requirements. Only shortlisted candidates will be contacted.
To apply for this position: Send MS Word format CV or PDF CV to hospitality@emporium.co.za and use reference: POS25101
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