Director Of Food & Beverage
South Africa, South Africa
Job Description
Job Summary Director of Food and Beverage
Location: Bahrain
Industry: Hospitality
Key Responsibilities:
- Oversee day-to-day operations of restaurants, bars, banqueting, and in-room dining
- Lead, develop, and support a diverse F&B team to consistently deliver excellent service
- Drive revenue growth through effective planning, marketing initiatives, and cost control
- Maintain compliance with hygiene, safety, and quality standards
- Collaborate with senior management to improve guest satisfaction and operational outcomes
- Minimum of 8 years' F&B management experience, including at least 3 years in a senior leadership role within a five-star hotel
- Strong leadership and people management skills
- Solid understanding of dining standards, menu planning, and cost control
- Proven ability to manage budgets and improve profitability
- Fluent in English; additional languages will be an advantage
A competitive expatriate package is offered, including accommodation, transport allowance, medical cover, and annual flights.
Please send your CV to
SydSen Recruit
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Job Detail
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Job IdJD1530842
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSouth Africa, South Africa
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EducationNot mentioned