Chef De Partie

Southern Suburbs, WC, ZA, South Africa

Job Description

Job description


We are looking for experienced and motivated

Chef de Parties

to join our fast-paced, high-performing kitchen team. This is a key role for someone who is confident running a section, consistently delivers excellent food, and thrives under pressure. You'll work closely with the Sous and Head Chefs to ensure smooth service and high standards every day.

Key Responsibilities:



Run a section independently during prep and service Maintain consistency and presentation of dishes to brand standards Support junior chefs and help train Commis Chefs where needed Uphold high hygiene and food safety standards at all times Assist with stock rotation, waste control, and daily ordering when required

Requirements:



Proven experience as a Chef de Partie or higher in a busy kitchen PREFERABLY LIVE IN THE SOUTHERN SUBURBS of Cape Town Solid understanding of kitchen systems, hygiene, and time management Strong communication skills and ability to stay calm under pressure Culinary qualification or relevant kitchen experience preferred Willing to work flexible shifts, including weekends and public holidays
Job Types: Full-time, Permanent

Education:

Diploma (Required)
Experience:

Chef de partie: 3 years (Required)
Language:

fluent english (Required)
Work Location: In person

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Job Detail

  • Job Id
    JD1527386
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Southern Suburbs, WC, ZA, South Africa
  • Education
    Not mentioned