Chef De Partie
Paarl, WC, ZA, South Africa
Job Description
Role Description
This is a contract role for a Restaurant Chef at Nederburg Wines, located in Paarl. The Chef will oversee daily food preparation, cooking, and ensure high-quality food service. Responsibilities include developing and executing menus, maintaining hygiene standards, and managing culinary operations to provide an excellent dining experience. This is an on-site role.
Qualifications
Experience on hot section and pass Function catering, weddings, events Food Preparation and Cooking skills Strong Culinary Skills Experience in Food Service and maintaining high standards in Hygiene Excellent organizational and multitasking abilities Passion for creating traditional and innovative dishes Previous experience in a similar role is a plus Culinary degree or relevant certification matric certificate must live locally
Job Type: Full-time
Education:
High School (matric) (Required)
Location:
Paarl, Western Cape 7626 (Preferred)
Work Location: In person
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Job Detail
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Job IdJD1486644
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationPaarl, WC, ZA, South Africa
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EducationNot mentioned