About Four Seasons Hotel, The Westcliff, Johannesburg
Join Our Team at the iconic Four Seasons Hotel the Westcliff, Johannesburg. A stylish urban resort elevated on a hillside with panoramic views across the Johannesburg Zoo and the prestigious neighbourhoodsxe2x80x99 of the Parks whilst working on a team that is built on mutual respect, collaboration, excellent service and a passion for food and wine.
We seek a highly motivated and service-minded individual to join the Food & Beverage Team as the Chef De Partie Pastry.
The deeply instilled Four Seasons culture is personified by its employees, people who share a single focus and are inspired to offer great service. Four Seasons Hotels and Resorts has been ranked FORTUNE Magazinexe2x80x99s xe2x80x9c100 Best Companies to Work For.xe2x80x9d
xe2x80x9cThe reason for our success is no secret. It comes down to one single principle that transcends time and geography, religion, and culture. Itxe2x80x99s the Golden Rule xe2x80x93 the simple idea that if you treat people well, the way you would like to be treated, they will do the same.xe2x80x9d xe2x80x93 Isadore Sharp, Founder and Chairman Four Seasons Hotels and Resorts
Job Summary
Our Food & Beverage team is dedicated to accommodating guest requests from the ordinary to the extraordinary.
What to Expect: You Willxe2x80xa6
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