Chef De Partie

Franschhoek, Western Cape, South Africa

Job Description


Chef de Partie - FranschoekFull job descriptionJunior chefs/cooks required for an upmarket restaurant in FranschhoekUpmarket Asian themed restaurant is looking for an enthusiastic junior chef to help maintain an uncomplicated, high quality seasonal menu and work as part of a small kitchen team to deliver an excellent quality consistent product.This is an ideal position for a young energetic individual who is a self-starter is detail orientated and who is looking to develop their skills in a well-controlled high-volume operation.Minimum requirements:Own TransportFormal Chef/Hospitality qualificationsExcellent communication skillsBasic computer skillsFluent in written and spoken EnglishKey Areas of Responsibility:Customer SatisfactionHygieneSelf-ManagementStock & Cost ControlPlease send your CV with a colour picture of yourself to:kitchen@eat-oku.co.zaJob Type: Full-timeSalary: R8 000,00 per monthAbility to commute/relocate:Franschhoek, Western Cape: Reliably commute or planning to relocate before starting work (Required)Experience:Chef: 1 year (Preferred)Cooking: 1 year (Preferred)Kitchen experience: 1 year (Preferred)Application Deadline: 2024/04/07

JTJ Group

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Job Detail

  • Job Id
    JD1301867
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Franschhoek, Western Cape, South Africa
  • Education
    Not mentioned