DC Meat is seeking a Butchery Manager for their retail stores.
The ideal candidate must have a minimum of 5 years butchery experience
Have knowledge of different cuts of meat, including chicken, pork, beef
Be able to achieve high standards in hygiene, cutting, packing, merchandising, and customer service
Have basic computer skills excel
Work under pressure
Must have a valid drivers license
Responsibilities:
. Manage the day to day running of the butcher
Manage a team of +/- 25 people
Control, Manage & Order stock & Calculate GP
. Perform Daily Cash ups & banking
. Daily open & close of the Butchery
. Must have POS experience
. Must have dealt with CIT Companies
. Cash-ups and Floats
Send CV with references
Job Types: Full-time, Permanent
Work Location: In person
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