Breakfast Chef

Pietersburg, Limpopo, South Africa

Job Description

Breakfast Chef
:
As a Breakfast Chef, you will be responsible for preparing and cooking breakfast dishes in a timely manner while maintaining high-quality standards. Your duties will include:
Job Duties:

  • Preparing and cooking breakfast dishes such as eggs, bacon, sausages, and pastries
  • Ensuring that all food is prepared and served according to health and safety regulations
  • Monitoring and managing kitchen stock levels
  • Cleaning and maintaining kitchen equipment and work areas
  • Collaborating with the kitchen team to ensure smooth breakfast service
Required Qualifications:
  • Proven experience as a Breakfast Chef or similar role
  • Knowledge of breakfast food preparation techniques
  • Understanding of health and safety regulations in a kitchen environment
Education:
Formal culinary training or relevant qualification preferred
Experience:
Previous experience working as a Breakfast Chef or in a similar role
Knowledge and Skills:
  • Excellent cooking skills and knowledge of breakfast food trends
  • Ability to work efficiently in a fast-paced environment
  • Strong communication and teamwork skills
Preferred Qualifications:
  • Food Hygiene Certificate
  • Experience working in a hotel or restaurant setting
Working Conditions:
You will be working in a fast-paced kitchen environment, standing for extended periods and may be required to work early morning shifts. Weekend and holiday work may be necessary.

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Job Detail

  • Job Id
    JD1464960
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Pietersburg, Limpopo, South Africa
  • Education
    Not mentioned