Large supermarket in George requires an experienced Bakery Manager to take control of their bakery and confectionery departments and to manage the other workers. In addition, good verbal communication and customer service skills, knowledge of how to maintain and use equipment, and good health and safety practices are all required.
KEY RESPONSIBILITIES:
Manage bakery staff, including hiring, scheduling, and training
Create and maintain confectionery ideas, including new product development and recipe testing
Track inventory and place orders for supplies as needed
Do al costings
Ensure compliance with health and safety regulations
Maintain a clean and organized kitchen and work area
Create and implement marketing and sales strategies to increase revenue
Answer customer inquiries and resolve complaints in a timely and professional manner
Collaborate with other departments and vendors to ensure smooth bakery operations
Skills and Experience
KEY RESPONSIBILITIES:
Manage bakery staff, including hiring, scheduling, and training
Create and maintain confectionery ideas, including new product development and recipe testing
Track inventory and place orders for supplies as needed
Do al costings
Ensure compliance with health and safety regulations
Maintain a clean and organized kitchen and work area
Create and implement marketing and sales strategies to increase revenue
Answer customer inquiries and resolve complaints in a timely and professional manner
Collaborate with other departments and vendors to ensure smooth bakery operations
Other
Please email your cv in MS Word format together with a suitable small photo for front of cv purposes.
All POPI requirements respected.
Should you not receive a response within 10 days please consider your application unsuccessful. Thank you!
Job Reference: LHR00084
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