Asst Food And Beverage Mgr – North West
Job Description
Job Summary A 5* luxury lodge with 50 rooms, restaurant and spa, seeks an experienced Asst Food and Beverage Manager the following specifications:- o Tertiary qualification o Minimum 3 years experience In a f&b supervisory level in 4 or 5 * lodge or boutique hotel operation with over 30 rooms, good wine and beverage knowledge o Good eye for detail and high standard of guest interaction Skills o Good knowledge of fine dining and guest services o Ability to manage and motivate a large team o Stable track record o Own vehicle and drivers licence An UPDATED & detailed CV in MS Word format (starting with current position) is required, as well as a Recent head & shoulders photo, taken in the last 6 months. By applying for this position, candidates agree to provide any additional information requested by Hospitality Exchange, within 24 hours of being contacted by a recruiter. This includes disclosing contactable references from last 2 or 3 direct superiors prior to current employer, as consent to contact referees. Applicants who do not have the specific experience listed above, will not be contacted or corresponded with; salary non negotiable as advertised - interviews in person at lodge, 2 hours from Johannesburg
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Job Detail
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Job IdJD1615463
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSouth Africa, South Africa
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EducationNot mentioned