New Upmarket 400+ seater Restaurant in Val de Vie / Evergreen requires General manager. Requirements: ? ?10+ years in senior restaurant management position ?Strong food cost / recipe compliance/ procurement / stock ordering and admin skills ?Attention to detail orientated…
We are looking for an enthusiastic and skilled Bartender to join our team. If you’re passionate about hospitality, enjoy creating memorable customer experiences, and thrive in a fast paced environment, we’d love to meet you! Key Responsibilities Prepare and serve…
We are looking for a passionate and experienced Head Chef to lead our kitchen team at our vibrant franchise restaurant. If you thrive in a fast paced, high volume environment and are committed to excellence in food quality, hygiene, and…
If you take pride in handcrafted breads, delicate pastries, and quality baked goods, and have experience across all baking roles, this is the perfect opportunity to showcase your talent. Key Responsibilities Prepare and bake artisan breads, pastries, cakes, and specialty…
We are seeking an experienced Back of House Manager with formal chef training to oversee our kitchen operations. The ideal candidate will have strong culinary expertise, excellent leadership skills, and the ability to manage a team in a busy kitchen…
Key Responsibilities: Plan and prepare a wide variety of authentic Asian dishes with precision and creativity Oversee kitchen operations, stock control, and hygiene according to HACCP or R638 standards Work closely with the management team to develop seasonal and rotating…
We are seeking an experienced Supervisor to join our restaurant team. The ideal candidate must have a minimum of 2 years' experience in the hospitality industry and possess knowledge of food safety regulations. As a supervisor, you will be responsible…