We are looking for a Scullery Assistant to keep our kitchen clean and running smoothly. This is a vital role in supporting the entire BOH team. Key Responsibilities: Wash and sanitize all kitchen equipment, utensils, and dishes Keep scullery and…
We are seeking a Fryer Cook to take charge of our fried menu items. This role is perfect for someone with speed, precision, and consistency. Key Responsibilities: Operate and maintain fryer station Prepare fried foods to order with consistency Monitor…
We are looking for a Pass Coordinator to manage the flow of food between kitchen and service staff. This role requires focus, communication, and leadership under pressure. Key Responsibilities: Ensure orders are completed, plated correctly, and sent out promptly Maintain…
We are seeking a Cold Section Chef to manage salads, starters, and cold dishes. This role requires precision, creativity, and the ability to maintain consistency during busy service. Key Responsibilities: Prepare and plate salads, starters, and cold items Maintain freshness…
We are looking for a skilled Griller to join our back of house team. The ideal candidate has a passion for preparing quality meals and can work efficiently in a high paced kitchen environment. Key Responsibilities: Operate and maintain the…
Front Of House Manager Needed Cattle Baron Tyger Waterfront. The Front of House Manager oversees all aspects of guest service and hospitality in the establishment. They are responsible for managing the staff, ensuring excellent customer experiences, and maintaining the overall…
The purpose of this role is to ensure that the kitchen operates at the highest efficiency level by keeping within the production and stock par levels at all times. This includes but is not limited to: That stock is kept…